Exporting to Malaysia — AIFTA preference, JAKIM halal and SIRIM
Malaysia is one of the more accessible ASEAN markets for Indian exporters: a real preference under the ASEAN–India agreement, English widely used in business, and a well-established halal certification ecosystem.
The preference, and the two certifications that matter
- AIFTA. Preferential rates apply for Indian-origin goods meeting the rules of origin, claimed with a certificate of origin (Form AI). Otherwise the MFN rate applies.
- Halal. Malaysia's halal certification authority is JAKIM, and its certification is recognised well beyond Malaysia. For products where halal status is expected — food, cosmetics, and increasingly logistics — certification is a buyer-side requirement, and sometimes a regulatory one. India has recognised certification bodies, so the route exists without going to Malaysia first.
- SIRIM. For defined product categories — notably electrical and electronic goods — a certificate of approval from SIRIM is required before the product can be sold. It is a product approval, not a shipment form.
Food, standards and labelling
- Malaysia maintains its own food regulations and maximum residue limits; do not assume the Codex or EU list is accepted.
- Labelling is required in Bahasa Malaysia (English is permitted alongside), with prescribed content for many categories.
- Standards Malaysia publishes the national standards; some are mandatory through the certification route and others are voluntary.
Tax and the regional dimension
- Duty follows the Malaysian tariff; the AIFTA rate applies only with valid origin evidence.
- Malaysia applies a sales and service tax regime rather than a broad goods-and-services tax. Confirm the treatment of your product at import.
- Malaysia is also a regional distribution point, so recorded imports include goods destined for other ASEAN markets.
Documents
- Commercial invoice, packing list, transport document, Form AI certificate of origin for a preference claim.
- Halal certificate from a recognised body where applicable; SIRIM certificate of approval for in-scope products; health or phytosanitary certificates as required.
- Bahasa Malaysia labelling artwork.
Use the tools
- Market research — Malaysia import data by HS code
- Duty & landed-cost calculator
- Exporting to Vietnam — AIFTA preference
- Exporting to Indonesia — halal and licensing
Sources & further reading
Royal Malaysian Customs JAKIM — halal certification SIRIM
These guides summarise public material from the bodies named above. They are general information, not advice on a specific shipment, and they are not a substitute for a ruling from your customs authority or a qualified customs broker / consultant.
More guides
- How to find the right HS / HSN code for your export
- How to read trade data without fooling yourself
- How to estimate landed cost — FOB, CIF, duty and delivered
- The export document set: what is statutory and what is not
- Exporting to the UAE — classification, duty and documentation
- Exporting to the USA — HTS classification, entry and product gatekeepers
- Exporting to the EU — import VAT, CE marking, EUDR and CBAM
- Exporting to the UK — the UK Global Tariff, VAT and UKCA marking
- Exporting to Saudi Arabia — SABER, SFDA and GCC duty
- Exporting to Japan — CEPA preference, MHLW rules and residue limits
- Exporting to Australia — biosecurity, ECTA preference and FSANZ
- Exporting to the Netherlands — the EU gateway and how goods really enter
- Exporting to China — GACC registration, CCC marking and food rules
- Exporting to Germany — packaging law (LUCID), VAT and EU rules
- Exporting to Canada — bilingual labelling, CFIA and CBSA
- Exporting to Kenya — PVoC certification and KEBS standards
- Exporting to Nigeria — SONCAP, NAFDAC and Form M
- Exporting to Vietnam — AIFTA preference, Form AI and labelling
- Exporting to Indonesia — halal certification, SNI and import licensing
- Exporting to Turkey — the EU customs union, TAREKS and surveillance
- Exporting to South Africa — NRCS letters of authority and SACU duty
- Exporting to Brazil — RADAR, ANVISA, INMETRO and stacked taxes
- Exporting to the Philippines — AIFTA, FDA registration and ICC clearance
- Exporting to Sri Lanka — the ISFTA preference and its value-addition rule
- Exporting to Egypt — GOEIC factory registration and Arabic labelling
- Exporting to Chile — the PTA, SEC certification and warning labels
- Exporting to Tanzania — EAC duty, TBS conformity and TFDA
- Exporting to Mexico — NOM standards, the importers' registry and warning labels
- Exporting to Israel — the standard mark, Hebrew labelling and kosher
- Exporting to Bangladesh — SAFTA, BSTI and the letter-of-credit requirement
- Exporting to South Korea — CEPA, MFDS facility registration and the KC mark
- Exporting to Kuwait — KUCAS conformity and PAFN food rules
- Exporting to Thailand — AIFTA, TISI standards and Thai FDA registration
- Exporting to Switzerland — not the EU: customs, VAT and the EFTA agreement
- Exporting to Nepal — the India–Nepal treaty, not just SAFTA
- Exporting to Oman — conformity, food controls and logistics
- Exporting to Qatar — conformity, food controls and a high-income market
- Exporting to New Zealand — biosecurity, shared food standards and no agreement
- Exporting to Colombia — VUCE, INVIMA and ICA approvals
- Exporting to Kazakhstan — the EAEU customs union and EAC certification
- Exporting to Cambodia — AIFTA, import licensing and CamControl
- Exporting Indian tea (HS 0902) — grades, residues and market data
- Exporting basmati rice (HS 1006) — policy, residues and documents
- Exporting Indian spices (HS 0910) — curcumin, ETO and residues
- Exporting cotton yarn and textiles (HS 5205) — counts and traceability
- Exporting iron and steel articles — CBAM and embedded emissions
- Exporting frozen shrimp and seafood (HS 0306) — listing and residues
- Exporting Indian coffee (HS 0901) — grades, OTA and EUDR
- Exporting leather and leather goods — REACH, EUDR and buyer audits
- Exporting fresh fruit (HS 08) — quarantine treatments and residues
- Exporting pharmaceuticals (HS 3004) — registration, GMP and the CPC
- Exporting gems and jewellery — Kimberley, hallmarking and provenance
- Exporting cashew (HS 0801) — origin, out-turn and residues
- Exporting ayurveda and herbal products (HS 1211) — novel food and heavy metals
- Exporting auto components (HS 8708) — IATF, homologation and origin
- Exporting jute and coir — anti-dumping, LDC competition and biosecurity
- Exporting groundnut (HS 1202) — aflatoxin and the EU health certificate
- Exporting buffalo meat (HS 0202) — plant approval and market access
- Exporting unmanufactured tobacco (HS 2401) — auctions, grades and TPD
- Exporting organic food — NPOP equivalence, and where it stops
- Exporting dairy products (HS 0402) — residue monitoring and market access
- Exporting onion (HS 0703) — the most policy-volatile export India has
- Exporting honey (HS 0409) — residues, the national plan and origin labelling
- Exporting cut flowers (HS 0603) — cold chain, auctions and plant health